Tuesday, October 18, 2011
Making The Geddy at Caplansky's Deli in Toronto
One of Geddy Lee's favorite spots to eat in Toronto is Caplansky's Deli on College street. Geddy is such a favored customer that they even named a dish after him. The Geddy is described on the menu as follows:
Lox, salami and eggs all scrambled together with onions and served with rye toast, latkes & apple sauce just the way he likes it. Closer to the heart? You betcha
Unigirl Canada's Campus Cuisine recently featured Caplansky's Deli and received a personal lesson on how to make The Geddy from owner Zane Caplansky. You can check out the video below or at this link.
Thanks to RushFanForever for the heads up.
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